GB LIGHTING THE BURNERS OF THE COOK-TOP EQUIPPED WITH SAFETY THERMOCOUPLE (automatic stop of gas supply in case of accidental flame putting out). In case of lack of electricity light the burner with a match, following the instructions given in the previous paragraph. After lighting keep hold down the knob for about 10 seconds. The gas supply can be cut off by turning the knob clockwise on the position (gas supply closed). Standard plate: Ø 110 P = 800 ÷ 700 W Ø 145 P = 1000 W Rapid P = 1500W Ø 180 P = 1500 W Rapid P = 2000W Every plate is controlled by a 7 positions selector (6 working position + 0). The highest position corresponds to the max power, while the position 1 is the minimum. The right quantity of heat for cooking can be obtained by selecting intermediate positions. ADVICE FOR SAVING ENERGY Avoid using cookware of diameter too small as to the burner used, so that the flame does not flow out of the container. When it starts boiling low the flame to the minimum turning the knob to the left (fig. The use of burners depending on the cookware type shall be as follows: Rapid burner Rapid burner Semi-rapid burner Auxiliary burner Extra-rapid burner Fish Kettle burner Triple crown burner Kwali BK R1 R2 B A Ø 130 P Cookware diameter 24/26 cm Cookware diameter 20/22 cm Cookware diameter 16/18 cm Cookware diameter 12/14 cm Cookware diameter 24/26 cm Cookware diameter 26 oval 35x13 cm Cookware diameter 24/26 cm 6 1 5 2 Fig. 4 REMARKS The gas cooker during its operating produces heat and humidity in the room where it is installed. Therefore the local needs a good airing; keep unclogged RIGHT WRONG the opening of the natural ventilation and activate the airing mechanical device Fig. 3 (extractor hood or electric fan). In case of an intensive or long use of the appliance it is necessary additional airing, e...